02287    a2200541   4500001001100000005001700011008004200028020001800070037003600088040000700124041000800131072001500139072001500154072001500169072001700184072001500201072001400216072001500230072001600245072001500261072001500276072001500291072001600306072001400322072001300336072001300349072001400362072001300376072001200389072001300401072001400414072001300428072001300441072001300454072001400467072002100481072002100502072002100523072002100544072001700565100001800582245006800600250000600668260003200674300001000706520100700716700002201723113886059X20250317100354.0250312042015GB        192           eng    a9781138860599  bTaylor & FranciscGBP 43.99fBB  a01  aeng7 aKNA2thema7 aGTP2thema7 aRGC2thema7 aJBCC42thema7 aTVB2thema7 aTN2thema7 aRPC2thema7 aAMVD2thema7 aRNF2thema7 aJHB2thema7 aMBS2thema7 aJBSD2thema7 aKNAC2bic7 aGTF2bic7 aRGC2bic7 aJFCV2bic7 aTVB2bic7 aTN2bic7 aRPC2bic7 aAMVD2bic7 aRNF2bic7 aJHB2bic7 aMBS2bic7 aJFSG2bic7 aBUS0700102bisac7 aNAT0100002bisac7 aNAT0110002bisac7 aSOC0260302bisac7 a338.12bisac1 aHenk de Zeeuw10aCities and AgriculturebDeveloping Resilient Urban Food Systems  a1  aOxfordbRoutledgec20150928  a432 p  bAs people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.1 aPay Drechsel4B01