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Transformation of Agri-Food Systems (Record no. 3185)

MARC details
000 -LEADER
fixed length control field 02439 a2200325 4500
001 - CONTROL NUMBER
control field 1844075699
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250317100418.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250312042008GB eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781844075690
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Taylor & Francis
Terms of availability GBP 61.99
Form of issue BB
040 ## - CATALOGING SOURCE
Original cataloging agency 01
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
072 7# - SUBJECT CATEGORY CODE
Subject category code KCVG
Source thema
072 7# - SUBJECT CATEGORY CODE
Subject category code GTP
Source thema
072 7# - SUBJECT CATEGORY CODE
Subject category code RN
Source thema
072 7# - SUBJECT CATEGORY CODE
Subject category code KCN
Source bic
072 7# - SUBJECT CATEGORY CODE
Subject category code GTF
Source bic
072 7# - SUBJECT CATEGORY CODE
Subject category code RN
Source bic
072 7# - SUBJECT CATEGORY CODE
Subject category code BUS068000
Source bisac
072 7# - SUBJECT CATEGORY CODE
Subject category code NAT010000
Source bisac
072 7# - SUBJECT CATEGORY CODE
Subject category code 338.1091724
Source bisac
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ellen B. McCullough
245 10 - TITLE STATEMENT
Title Transformation of Agri-Food Systems
Remainder of title Globalization, Supply Chains and Smallholder Farmers
250 ## - EDITION STATEMENT
Edition statement 1
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxford
Name of publisher, distributor, etc. Routledge
Date of publication, distribution, etc. 20080828
300 ## - PHYSICAL DESCRIPTION
Extent 408 p
520 ## - SUMMARY, ETC.
Expansion of summary note 'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Prabhu L. Pingali
Relationship B01
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kostas G. Stamoulis
Relationship B01

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