Lycopene and Tomatoes in Human Nutrition and Health (Record no. 5729)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02185 a2200337 4500 |
| 001 - CONTROL NUMBER | |
| control field | 1351110853 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250317111620.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250312042018xx 50 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781351110853 |
| 037 ## - SOURCE OF ACQUISITION | |
| Source of stock number/acquisition | Taylor & Francis |
| Terms of availability | GBP 47.99 |
| Form of issue | BB |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | 01 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | MBNH3 |
| Source | thema |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | TDCT |
| Source | thema |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | PS |
| Source | thema |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | MBNH3 |
| Source | bic |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | TDCT |
| Source | bic |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | PS |
| Source | bic |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | HEA048000 |
| Source | bisac |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | MED060000 |
| Source | bisac |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | TEC012000 |
| Source | bisac |
| 072 7# - SUBJECT CATEGORY CODE | |
| Subject category code | 572.592 |
| Source | bisac |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | A. Venketeshwer Rao |
| 245 10 - TITLE STATEMENT | |
| Title | Lycopene and Tomatoes in Human Nutrition and Health |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | CRC Press |
| Date of publication, distribution, etc. | 20180322 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 216 p |
| 520 ## - SUMMARY, ETC. | |
| Expansion of summary note | Lycopene is a potent antioxidant carotenoid found in fruits and vegetables; particularly high amounts exist in red tomatoes. It is not an essential nutrient for humans, but can be a potential therapeutic agent for preventing several human diseases. Since the publication of the previous book on lycopene, extensive advances have been made with respect to the role of lycopene and tomatoes in human health. Whereas the initial focus of research was on cancer, Lycopene and Tomatoes in Human Nutrition and Health represents the next major step in documenting advances in understanding the chemistry, bioavailability, metabolism; mechanisms of action of lycopene; and its role in preventing human diseases other than cancer as discussed in the various chapters of the book. The book includes chapters that discuss genetic polymorphisms; and lycopene’s relationship to cardiovascular diseases, cardiometabolic diseases, bone health, and other health disorders including male infertility, skin diseases, respiratory disorders and neurodegenerative diseases. The book includes information addressing regulatory aspects of natural health products and, in particular lycopene, presenting industrial insights. The contents of the book are selected carefully to provide the readers with the most current information available on lycopene and tomato bioactives. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gwen L. Young |
| Relationship | B01 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Leticia G. Rao |
| Relationship | B01 |
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